Selling out their stock of herbal teas and cleansing bars shortly after launching a few weeks back at Design Indaba 2014, Cape Town-based LithaFlora is a new company using medicinal African herbs, sustainably sourced from…
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It’s almost impossible to ingest all the superfoods we’ve been instructed to eat on a daily basis. There aren’t enough meals in the day—and even if there were, not all of the listed produce are readily available. ); return…
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While indulging in the taste of Iceland, as part of Scandinavian pop-up restaurant Aska’s last serving at Brooklyn’s Kinfolk Studios, we were fortunate to try the Mead of Poetry…
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In Manhattan’s West Village, Juice Press founder and CEO Marcus Antebi gave us an exclusive tour of the company’s juicing headquarters. Starting out as a small, neighborhood business in the East Village, Juice Press has…
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As a companion to their engaging website, which explores drinks of all kinds found around the world, Australia’s Alquimie has released the second edition of their quarterly print publication….
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by Heather Stewart Feldman In Sonoma County wine country, Spirit Works Distillery is laboring over something quite different to sip on. Dreaming of working with their hands, making a product that was authentic and sustainable, husband and…
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To call salty licorice an acquired taste is an understatement. Even in Northern Europe, where salty licorice reigns supreme over the red Twizzlers variety, it’s still a polarizing treat. Upon returning from Scandinavia (and developing a taste for the salty delicacy), the crew…
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by Adam Coghlan There’s a new donut-slinging duo in London. Brad and Molly McDonald have given the already hip and quaint tourist destination, East London’s Columbia Road, a new edible attraction. On Sunday mornings, from their…
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It makes sense that Aaron Burr Cider is made at a small Sullivan County, New York homestead farm, built in the early 19th century—since cider itself is one of America’s…
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No visit to New York’s Hudson Valley is complete without a trip to Hudson Wine Merchants, where the unprecedented selection is matched only by the knowledge of their staff and the reliability of their recommendations….
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This is site is run by Sascha Endlicher, M.A., during ungodly late night hours. Wanna know more about him? Connect via Social Media by jumping to about.me/sascha.endlicher.
