Offscreen: A Magazine Dedicated to the People Behind the Pixels: Technology and the people behind it in a decidedly human context

Offscreen: A Magazine Dedicated to the People Behind the Pixels


It’s a universal truth that digital technology and the internet have inhabited major portions of our lives and economic systems. From keeping in touch to paying bills and even improving the world around us, technology is at the core of nearly everything we…

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Live Fast Mag’s First Annual Print Issue: The LA-based publication kicks it up a notch with their first offline edition

Live Fast Mag's First Annual Print Issue


Vivianne Lapointe isn’t only a CH contributor, but happens to be the founder of LA-based website Live Fast Mag. Over the past few years, Lapointe has gathered many different voices to cover the focus topics…

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Intern Magazine: Showcasing the work of the unpaid and underpaid along with inciting a debate over hierarchies in the creative workplace

Intern Magazine


Getting your foot in the door in the creative industry is not an easy feat. With economic fluctuations in recent years and people retiring later and later, paid opportunities for recent graduates are harder to come by….

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The Cleaver Quarterly: A new print magazine showcases real Chinese food in an entirely new (and global) light

The Cleaver Quarterly


If your Chinese food vocabulary consists of “General Tso’s” and “orange chicken,” then it’s time to open your eyes to see what the world’s most populous country really has to offer. Lilly Chow, Jonathan White and Iain Shaw—three friends who met six years…

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Stay Wild Magazine: We speak with the co-founder about the new publication that’s dedicated to all things adventure

Stay Wild Magazine


by Eva Glettner Stay Wild founders—husband and wife team Amy and Justin Morrison—are self-professed adventurers who live by their new magazine’s mission statement. The duo (the former a business planner and…

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Alquimie: Edition Two: From Chianti to clean water in the second edition of the quarterly food and drink publication

Alquimie: Edition Two


As a companion to their engaging website, which explores drinks of all kinds found around the world, Australia’s Alquimie has released the second edition of their quarterly print publication….

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Modern Farmer HQ: On the eve of their one-year anniversary, we visit the publication’s Hudson, NY office and EIC Ann Marie Gardner

Modern Farmer HQ


With their latest print issue now in stores and hordes of dedicated daily online readers (CH staff included), Modern Farmer continues to delight in its quest to make people aware of the path their food takes…

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