Yummus by Yash: Vancouver’s exceptional old-world-style hummus with a twist

Yummus by Yash


Yashar Nijati—known as Yash—was lucky to try hummus for the first time in Allepo, Syria, which set the bar pretty high. Upon returning home to Vancouver following a summer in Beirut, Abu Gosh, Jaffa, and Amman in 2009, Yash found that the same…

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Peddler’s Creamery: The downtown LA ice cream shop converts bicycle power into artisan, organic frozen treats

Peddler's Creamery


by Mya Stark Imagine ice cream and bicycles—two childhood icons of summer—combined in a new business model with very serious goals. That’s what’s going on at Peddler’s Creamery, a new sweets haven in Downtown Los Angeles…

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Kilogram Tea: Intelligentsia Coffee pushes its tea into the spotlight

Kilogram Tea


Beans from Chicago-based Intelligentsia Coffee & Tea are so adored that the latter often plays second fiddle and is overlooked despite the tea’s excellent quality. In an effort to showcase and increase awareness of their diverse tea offerings, this past April, …

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Cool Hunting Video: NW Cannabis Market: Farm-to-table takes a different meaning in our look at this Seattle farmers market

Cool Hunting Video: NW Cannabis Market


During our recent visit to Seattle, WA we stopped by an unusual farmers market, where instead of tomatoes and tangerines, customers can purchase medical cannabis. The NW Cannabis Market, open seven days a week at…

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Interview: Stefano Terzuolo of GUM Salon: The Milan salon’s range of organic grooming products and the art of blending tradition with innovation

Interview: Stefano Terzuolo of GUM Salon


We first met Stefano Terzuolo after the opening of Milan’s GUM Salon three years ago. Since then, GUM has become a point of reference for hairstyling throughout all of…

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Interview: Amanda Chantal Bacon of Moon Juice: A culinary approach to the juice phenomenon takes Venice, California by storm

Interview: Amanda Chantal Bacon of Moon Juice


Amanda Chantal Bacon’s little juice bar on Rose Avenue in Venice, California has turned into a thriving mecca for raw food. This summer will see Moon Juice expanding, with an opening in Silver Lake, and Bacon…

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Meow Meow Tweet All Natural Herbal Insect Repellent: An organic bug spray “powerful enough to combat prehistoric mosquitoes”

Meow Meow Tweet All Natural Herbal Insect Repellent


A stealth blend of all natural ingredients, each bottle of Meow Meow Tweet’s herbal insect repellent is created by the capable hands of Jeff Kurosaki and Tara Pelletier, the creative duo behind the Bushwick-based artisanal apothecary….

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Nahla Beauty: Treat your skin to a safe and healthy routine

Nahla Beauty

By Tara Lange Working under the mantra that what we put onto our bodies is as important as what we put into it, Nicole Maust gives us Nahla, an eco-conscious, vegan and entirely organic line of skincare made in upstate New York. Common beauty products tend to be laden with…

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Slow Hand Organic Whiskey: GreenBar Collective serves up a new white spirit ready to drink now

Slow Hand Organic Whiskey

Spirit and cocktails enthusiasts gathered downtown at LA’s GreenBar Collective recently to sample their latest offering, Slow Hand White Whiskey. Made from three organic grains (oats, malt and spelt), this new variety is meant to drink immediately rather than being barreled and aged. Slow Hand is one of many…

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Juniper Ridge

All natural soaps and scents made by extracting essential oils from wild plants using a repurposed whiskey still

Juniper Ridge

Using old world techniques to extract and condense naturally occurring oils from wild plants, Juniper Ridge makes a variety of soaps, perfumes, incense and other amazingly fragrant products with a uniquely transformative quality. Made entirely from fresh flora harvested in the deserts of the Southwest and woods of northern…

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