Leis wooden kitchen utensils

Leis è un brand nato in Slovenia, in una zona tra le più boscose d’Europa. Unisce la lavorazione tradizionale con un design decisamente moderno. Questo set di utensili da cucina è composto da cucchiaio, forchetta e spatola. Sono dotati inoltre di un magnete integrato per facilitare l’appoggio su superfici metalliche.

Leis wooden kitchen utensils

Polar Bear in your Freezer

This clever ice cube tray takes the form of everyone’s favorite arctic animal- the polar bear! Simply fill it like a water bottle and throw it in the freezer. Because it’s sealed, it prevents the ice from absorbing the odors of your fridge or particles from other food items. You don’t even have to touch the cubes to remove- just bang it on the counter to loosen the cubes and they’ll fall right out.

Designer: black+blum


Yanko Design
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(Polar Bear in your Freezer was originally posted on Yanko Design)

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Simpler isn’t always better!

It was just a few days ago that I was in the midst of adding parmesan to my homemade pasta when I started pondering the old-fashioned grater that I was using. I was thinking, “this thing is so simple, yet so uncomfortable and hard to clean.” I wondered if it could be made better by simplifying it further. Needless to say, I never came up with a solution. BUT, looking at the Satellite Grater here, I now realize the answer wasn’t to simplify, it was to enhance! Check it out!

The design has the same grating options (slicing, zesting, shredding) but features arms that expand to clip onto dishware with its multiple teeth on the underside. In its collapsed form it saves more space, and it’s also waaaaaay easier to clean! Needs it!

Designer: Hakan Gürsu


Yanko Design
Timeless Designs – Explore wonderful concepts from around the world!
Yanko Design Store – We are about more than just concepts. See what’s hot at the YD Store!
(Simpler isn’t always better! was originally posted on Yanko Design)

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Plate-Oh! Plate!

The Plate-Oh! is a biodegradable plate featuring a unique construction of 10 individual layers pressed together. What this means is that every time you use the plate, instead of discarding it, simply peel off the used upper layer and toss that away. In a jiffy you have a fresh plate!

Plate-oh! has several advantages like extended life cycle of a paper plate, so that you buy less. It’s easy; no clean up needed and saves water, it’s compact; no more bins over flowing with bulky paper plates. The natural adhesive applied to the outer edges of all the layers, acts as a belt holding everything together. One corner is left without adhesive to allow the user to peel off.

Designer: Sahar Madanat Haddad


Yanko Design
Timeless Designs – Explore wonderful concepts from around the world!
Yanko Design Store – We are about more than just concepts. See what’s hot at the YD Store!
(Plate-Oh! Plate! was originally posted on Yanko Design)

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Thermo-electric Kettle For On The Go

The Thermo-Kettle is an electric water kettle plus thermos, which is compact and can carry around 1 liter of liquid. It is the ideal companion for your travels and is the perfect combination of a thermos and a cordless electric water kettle. You can use the cap of the kettle to brew your tea while the thermos keeps liquids warm. For a person who like to make their own cuppa joe, this is the ideal solution for me!

Designer: Adam Hiler


Yanko Design
Timeless Designs – Explore wonderful concepts from around the world!
Yanko Design Store – We are about more than just concepts. See what’s hot at the YD Store!
(Thermo-electric Kettle For On The Go was originally posted on Yanko Design)

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Safer Cooking With Kerosene

Kerosene stoves are popular with the rural folks, especially in Africa and India. Although they provide a cheaper option to cooking, most of the stove designs have this danger of bursting into flames or causing an explosion. The Indaba Kerosene Stove is a sleeker and safer cooking stove that employs several safety mechanisms.

Features:

  • The Indaba stove has multiple safety features to ensure a safer cooking experience including a safety mechanism that shuts off the flame if the stove is ever knocked over.
  • It has double walled steel walls that prevent the outer surface from getting hot, preventing accidental burns.
  • It also feature handles for the user to safely transport to stove without touching the outer surface.
  • It has a child proof safety fuel cap that is made out of plastic so that if in the event of a house fire the fuel cap will melt off preventing the stove from exploding.
  • The main feature is the safety mechanism that shuts off the flame if it is knocked over or picked up preventing the possibility of the stove starting a fire and causing injuries.
  • The safety feature works on a rack and pinion system with suspension springs that will pull the wicks down if the stove is knocked over shutting off the flame. The stove also includes a pressure fit cooking pot that creates a complete cooking experience for the user.

Designer: Dean Loock


Yanko Design
Timeless Designs – Explore wonderful concepts from around the world!
Yanko Design Store – We are about more than just concepts. See what’s hot at the YD Store!
(Safer Cooking With Kerosene was originally posted on Yanko Design)

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The Smartest Kitchen Ever

The future of kitchens lies in how tech savvy and “Smart” they are going to be. Vestel Assist is a good indication how technology and electronic devices are becoming a necessary aid. This project includes smart kitchen systems and appliances connected with each other in such a way that communicate with one another and can be customized.

The highlight of the setup is the module called Assist. The device offers features like food information, recipes and data sharing, imaging, communication, audio system, etc. The touchscreen, which looks like a simple screen, but is in fact the main controller of the system. It stays fixed to its charging module with the help of magnets hidden under its surface.

Designer: Begum Tomruk


Yanko Design
Timeless Designs – Explore wonderful concepts from around the world!
Yanko Design Store – We are about more than just concepts. See what’s hot at the YD Store!
(The Smartest Kitchen Ever was originally posted on Yanko Design)

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How many cookbooks do you really need?

It’s been all food, all the time on the television in my house. I’m hooked on food show competitions and I dream about turning into a super cook (a mashup of Aaron Sanchez, Amanda Freitag, and Alton Brown would suit me just fine). I also do my fair share of cooking and I use my phone or tablet to find recipes. Both are super easy to use in the kitchen and don’t take up a lot of space.

And, therein lies the problem. I have several cookbooks that are languishing on a shelf in my kitchen. Since I don’t use them anymore, it’s time to part with them. If you’re faced with a similar situation or have amassed a large collection of cookbooks that go untouched, you might want to sort through them, especially if you find yourself reaching for the same ones all the time.

Getting started:

Gather your cookbooks together

It’s helpful to find out exactly what types and the number of cookbooks you have so you can decide which ones to keep and which ones will get passed on to new owners. That will be hard to do if they’re in a variety of places. So, start by gathering them all together, and then put them in categories that make sense for you.

Here are some ways you can categorize your cookbooks:

  • Alphabetical order
  • Cuisine (Mexican, Chinese, Greek)
  • Author
  • Ease of use (30 minute recipes, advanced cooking techniques)
  • Type (desserts, vegitarian, low sodium, grilling, family recipes)
  • Color and/or size

Decide on a storage location

Have you thought about the best location to store your cookbooks or recipe binders? The number of cookbooks you’ll keep will depend on which ones you use the most as well as storage space available to house them. Ideally, you’ll want to have your favorites close to your kitchen so that you’ll have easy access to them. That might mean storing your most used books on the counter with seasonal or less used books in a separate location (dedicated shelf or cabinet). Test out a few different areas in and around your kitchen to see what would work best based on how you move about in that space.

Trade books that you no longer use

If you don’t use a particular cookbook because you haven’t seen it, then be sure to keep it visible so that you’ll remember to look through it. But, if it is visible and you still haven’t used it (or your recipe holder) within the last 12 months, it’s probably time to part with it. Consider passing on these cookbooks to someone else by trading them with a friend or selling them. Keeping them will only fill up space that could be used for books that you use all the time.

Use an app to keep track of recipes

Sure, keep your favorite cookbooks that you refer to often, but if you’re only interested in one or two recipes, you don’t need to buy the entire book. There are several web-based and mobile apps that you can use like Epicurious.com, All Recipes, and Cookstr.com to find and keep track of recipes that you’d like to try out. You can also create a notebook in Evernote or Pinterest with recipes you’d like to test. If you don’t like them, you can always delete them. And, if you decide to keep them, you can create an digital cookbook using Evernote Food.

As you unclutter your collection, keep in mind that you don’t have to let go of all your cookbooks. Just be sure that you’re not holding on to the ones that you no longer use or want. Share them with friends and family members and think about alternative options before buying new books.

Need help getting organized? Buy the DRM-free audiobook version of Erin Rooney Doland’s Unclutter Your Life in One Week today for only $8.99.

Salt and Pepper Slide

The Salt & Pepper Slides are a modern, elegant twist on classic shakers that were designed around the idea that contents could gently slide out versus being shaken out. A small capsule in the center holds the pepper or salt which are easily & intuitively distributed by simply lifting the upward tail of the S-shaped shaker.

Designer: Guo Wei Chen


Yanko Design
Timeless Designs – Explore wonderful concepts from around the world!
Yanko Design Store – We are about more than just concepts. See what’s hot at the YD Store!
(Salt and Pepper Slide was originally posted on Yanko Design)

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Ballistic Blender

No, it’s not a missile, but this sleek hand-held blender will totally pulverize anything in its path! A great alternative to your average bulky countertop blender, the compact design saves space but packs just as powerful of a punch. The multipurpose blade is ideal for chopping, crushing, or purée in both shallow and deep containers, and with its protective guard it’s safe to use on glass, plastic or any other common material type.

With tactile grips, a smooth, easy-to-clean finish, and accent/safety lighting it’s as practical as it is attractive.

Designer: Luka Bassanese


Yanko Design
Timeless Designs – Explore wonderful concepts from around the world!
Yanko Design Store – We are about more than just concepts. See what’s hot at the YD Store!
(Ballistic Blender was originally posted on Yanko Design)

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