Dezeen Music Project: Filtered Sunshine by Jordan Mitchell

It’s been wonderfully warm here in London today and this delicate guitar instrumental by Jordan Mitchell is a great way to wind down while enjoying the evening sun.

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Turntables Having Design Dreams, Robert Howsare’s Drawing Apparatus

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This will go on your permanent record

Years ago the corporate design studio I worked in had a massive, expensive vertical plotter that dominated the room. It sounded like a machine gun when it ran, and to me—educated as the last generation of pre-CAD, hand-drafting ID students—it was mesmerizing, if disturbingly robotic, to watch.

Robert Howsare has created a machine that’s considerably cheaper—the bulk of it is two yard-sale turntables, some pieces of wood, and a clothespin holding a Sharpie—that’s even more mesmerizing to see in action, as it draws swooping, organic lines. Howsare, a graduate student on Ohio, connected self-made wooden arms to the same spot on two different records, set one at 33 and the other at 45, and let ‘er rip. Check it out:

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Converse Chuck Taylor Premium

The classic shoe gets a leather boost
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Placing a twist on an iconic style without messing with its supremely classic appeal, Converse upgrades the Chuck Taylor by wrapping the high tops in ultra-rich leather. The Chuck Taylor Premiums get a subtle but significant boost with the addition of skin, which extends from the All Star branding tag on the heel to the toe cap. Also available in black, we were particularly drawn to the minimalist white-on-white version.

The leather looks buttery soft but with a slightly rumpled, pebbled finish—and a contrasting brown patch on the inside ankle—it doesn’t betray the sneaker’s ultimately casual calling. Loyal Chuck wearers will certainly appreciate the spruced-up street look whether they’re going for something edgier or more sophisticated—the Premiums seem to accomplish both.

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The Chuck Taylor Premium is available at select Converse retailers like Kith for $125.


Fodder

My friend  Geoff Lerer is involved with a sketch comedy show about cooking. Check it out http://www.hulu.com/fodder

Got Sketching Skills? There’s an App for That: OMGPOP’s Draw Something

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Editorial Addendum: Congratulations to OMGPOP, recently purchased by Zynga!

Until they come out with a gaming app specifically for industrial designers, OMGPOP’s Draw Something (both free and paid versions available, cross-platform) is as close as you’re going to get. It focuses on an area every ID’er should be up on—sketching—and it’s intensely addictive, as well as good practice.

For those of you who somehow haven’t heard of it, the game is basically discrete bouts of one-on-one Pictionary on your cell phone or iDevice, with your opponents being anyone you choose to link to. Unsurprisingly, I’m having the most fun playing with friends who graduated from art school: An industrial designer in New Jersey, a graphic designer in Singapore, an illustrator in San Francisco, and an art director in Brooklyn, among others.

Sketching takes many forms and this game can accommodate them all, depending on how you want to play it. At it’s most base level, sketching is trying to quickly communicate a concept with the bare minimum amount of lines:

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Eltono: Line and Surface

A new book, published by Stickit, celebrates the work of street artist Eltono, who has painted his unusual, geometric art on the walls of cities all over the world…

Eltono was born in Paris, but lived in Madrid throughout the 2000s, before moving to Beijing in 2010. The book, titled Line and Surface, gives an overview of his work from the last 12 years. As well as his public art, Elonto’s work has featured in exhibitions at galleries including Tate Modern in London and Fundacion Miró in Barcelona.

Featuring design by Jeroen van Mourik and texts by Javier Abarca and Rafael Schacter, Line and Surface is published in a limited edition of 1,000. Here are some spreads from the book, showing Eltono’s work in situ:

The book also features work Eltono has made for exhibitions, as well as public sculptures, such as those shown below:

Cover of Line and Surface

Line and Surface is available from Stickit, priced 24.95 Euros. More info is here. Eltono’s personal website is at eltono.com, where you can also view videos of him creating his works.

Build your uncluttering and organizing skills by helping others

After being told by a teacher in high school that my writing was “average, at best,” I set out on a mission to improve my writing skills. I studied and practiced during my free time, which was an odd pastime for a teenager, and I pushed myself to learn whatever I could. I found I really enjoyed writing, and ended up pursuing a journalism degree in college. In graduate school, I kept with the writing theme and produced my master’s thesis on how to help non-native English speakers acquire vocabulary words based on morphemes to improve their writing and reading comprehension. Studying texts, taking classes, researching the brain and how it stores and uses languages were all fine methods for acquiring information about writing, and my writing did improve — but it wasn’t until I stepped into a classroom and taught 15-year-old students how to improve their writing that I truly blossomed as a writer.

My first year of teaching, a student wrote on a worksheet the following misquoted phrase from The Great Gatsby: “the cocktail yellow music.”

I knew “the cocktail yellow music” wasn’t grammatically correct (nor was it how Fitzgerald had penned it), but I didn’t know why. I didn’t want to mark it wrong on my student’s worksheet until I was sure I could explain to her why it was wrong. I tracked down an accomplished linguistics professor, and she explained to me that adjectives in English have a preference order. As a native English speaker, I instinctually used adjectives in the correct order but had never once thought about it. The adjectives simply flowed out of me in the way that sounded correct. Obviously, the phrase should be “the yellow cocktail music,” which is how it appears in the original text. The grammatical reason it should be this way is because color adjectives are listed before purpose adjectives. Yellow (a color) needs to come before the purpose for the music (the cocktail party). (If you’re curious: More information on adjective order in English.)

Three or four times a week, a student would ask me questions I couldn’t yet answer or make mistakes with their writing I knew were wrong but didn’t know why. I was pushed to learn why the word it takes the possessive unlike other words in the English language, why we say beef when talking about eating cows but don’t have separate words for eating fish or vegetables, why our brains go blind to overused words like said when we read, why it’s now acceptable to split infinitives but wasn’t always, how the passive voice can sometimes better convey information than the active voice, why it’s okay to end sentences with prepositions, and thousands of other specific quirks related to English communication. Teaching young adults how to improve their writing significantly improved my writing. Then, practicing these skills daily has helped me to retain what I learned.

I’ve found the exact same thing to be true with uncluttering and organizing. The more I help others to unclutter and organize their spaces, the better I become at doing these tasks in my own home and office. When I help others, my skill set benefits.

If you’re having issues in your own spaces with clutter and disorganization, help friends to unclutter and organize their homes and offices. Share what knowledge you have (which is probably more than you give yourself credit for knowing) and be open to learning through the process and from your friend. Seek out answers and solutions, and also absorb what you can from those around you. Practice, practice, practice your skills with your friends. Then, if you have good friends, they will return the favor and help to mentor you as you go through your uncluttering and organizing projects. You also may feel confident after your experiences to simply take on your projects alone.

If your friends aren’t game for such an activity, donate some of your time to a charity to clean out and organize a soup kitchen pantry or a game room at a women’s shelter or a clothing closet for a group that provides clothes for job interviews. Mentor your children by bringing them with you to sort materials at a charity’s donation site. You don’t have to work with people you know to build your skills, and it’s often easier to work with items void of your sentimental attachments.

Get out there and help others, which will in turn help build your uncluttering and organizing skills.

Like this site? Buy Erin Rooney Doland’s Unclutter Your Life in One Week from Amazon.com today.


Puntine volanti e piccoli aiutanti

In questo articolo unisco due simpaticissimi gadget che ho visto pochi giorni sui blog che leggo regolarmente. I primi sono i piccoli cable label guys (visti su SwissMiss) che aiutano a riconoscere il cavo giusto quando si mette mano al groviglio che giace dietro ogni moderno televisore o postazione di lavoro. Peccato che questi omini stiano nascosti, ma l’importante è che quando servono siano sempre al loro posto.

Gli altri gadget scelti sono le puntine volanti trovate su Think Big Chief: non ho capito se siano già in vendita però un’idea così non può mancare negli uffici più brillanti e creativi. Gli appuntiti aeroplanini, come pure i cable label guys, sembrano creati da un designer che non si è ancora stancato di guardare i cartoni animati, oppure continua a farlo insieme ai figli.

Let’s Get Personal in the Netherlands with Sandra from Studio de Winkel

Chair
 

Let's Get Personal with Sandra from Studio de Winkel 

D:: Dutch is … inspiring designers scene, open minded and fresh ideas. And i love the seasons in Holland. I don’t like the cold winters but because of the winter i so can appreciate the spring & summer

E:: entrance, when entering my home you will notice., the art that surround us and  makes our home more personal.

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S:: style, means… mix things and let some pieces shine. Don’t match to much because it will be one sauce. I like ageless/timeless interiors with some special accessories and beautiful art.

G:: gardening is something i like in my dreams, but in reality a don’t take the time. So I like wild gardens

Dining  Studiodewinkel-vitrine Paiintg

 Studiodewinkel_badkamer_1 Studiodewinkel_slaapkamer Candles

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Studiodewinkel_woonkamer

 

I:: interesting places in my city are…in Utrecht you have old houses beautiful mixed with ultra modern houses. I like the contrast. And the Singel (defence canal around the old city centre) with its parks and bridges. It is nice walking along the water on a sunny day, specially in the Spring

N:: new, in my home is…a beautiful textile artwork from Marloes Duyker, I love her work, also you see beautiful work of her at studiodewinkel.nl , and she makes also nice jewelry with a twist. 

Dining

Studiodewinkel-vitrine

Paiintg

 

H:: hobby, I always make time for…culture and visiting museums. I’d like to be surprised through contemporary art. In Tilburg you have the museum the Pont and in Rotterdam Museum Boymans van Beuningen . I always get inspiration there and beautiful emotions. And i like so much to visit ateliers from designers and artist for studiodewinkel.nl. And on Friday evenings I have salsa dancing lessons with my friend, perfect beginning of the weekend.

M:: magazines I love to read are….Collect, Elle decoration, StijlvolWonen, Objekt, Flow

 

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O:: outfit, my favorite thing to wear is… twiggy dress with booties

E:: enjoy, I can't live without. My family and my work for Studioderuimte and Studiodewinkel.nl . And I enjoy being in contact with other creative and inspiring people.

Candles

 ……………………….Thank You Sandra……………………..

Interior architect Sandra de Bekker from the Netherlands always had an eye for the more artsy type of interior accessories. Two years ago she decided to open up her own online shop offering only these kind of accessories and I love visiting her shop, ot only to buy but to find and see new designers and creators like Lammer&Lammers below…

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..Studio de Winkel

..Studio de Ruimte

Core77 Design Awards 2012: Meet the Jury, Marc Bretillot – Food Design

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Food is such an essential facet of our lives that we often overlook its significance, lasting impact, and the potential for improving food systems. Yet recent years have seen a major shift towards a broader consideration of our foodways, and along with chefs, designers and aspiring foodies alike, the Core77 Design Awards is proud to recognize Food Design as a new category for our 2012 program. Jury captain Marc Brétillot is on the vanguard of the movement, participating in everything from artisanal culinary practices to the creation of new products to innovation consulting for the food industry, not to mention organizing international events and performances for galleries and museums. The renowned Food Designer shared his thoughts on where food and design intersect, and why every single one of us has a stake in this category

We would like to thank Earlwyn Covington for collaborating with Marc on this interview. Earlwyn, an Adjunct Professor at ESAD at Reims, co-founded Thinking Food Design with Marc.

Core77: Tell us a bit about your jury and why you chose these individuals.

Marc Brétillot: There are four succinct and complementary visions and practices that make up this jury:

Caroline Champion (www.exploratricedesaveurs.com) is an aesthetic philosopher who is passionate about culinary culture and is able to cross boundaries to explore what is happening in food within different practices.

Alexandre Gauthier (www.lagrenouillere.fr) is a contemporary & creative chef who is a fervent enthusiast about the ritual of eating, the textures and savors that come from the plate, the palate, and the environment in which we eat.

Alok Nandi (www.aloknandi.net.) is a consultant and scholar who has developed strategies around the architecture of taste. His vision is unique and brings to mind how food can interact with memory, the everyday, the banal and more.

…and myself: [As recently as] 15 years ago in France, Food Design was relegated to cooking schools. I have been developing this discipline at art and design schools across France & Europe with the support of projects that are dedicated to interdisciplinary collaborations with chefs, designers, artists, industrialists, manufacturers, architects, politicians and many more. www.marcbretillot.com

Together, we will be able to select [worthy winners through a collaborative] way of thinking that is beyond our own individual proclivities. We will [make our decision over] a wonderful dinner where all things are considered!

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