Gaufrettes Amusantes

Humorous messages on classic Picard wafers
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Gaufrettes Amusantes are traditional waffle wafers with a humorous twist. Written in either standard French or in our preferred Northern France’s Picard dialect—also called Ch’ti by locals—the funny phrases stamped on each cookie reflect the witty, working class community. Idiomatic messages like “Allo Cherie” (hello darling) and “Cha n’vaut pas un pet d’lapin” (it’s not worth a rabbit fart) add a touch of charm to morning tea or dessert.

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Comptoir des Flandres uses a recipe dating back to 1894 to make the tasty wafers in vanilla, chocolate, chicory, hazelnut and raspberry varieties. The cookies sell individually (€3) or in boxed assortments (€10) at Comptoir des Flandres, and are available at many French grocery stores. Also available in the U.S. by the case at The Frenchy Bee for $49.


ToastaBags

Handy sleeves make perfect toaster sandwiches without the mess
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A game-changing food invention that just about rivals sliced bread, ToastaBags provides a mess-free method for making a sandwich toasted to perfection. This child-friendly product is ideal for those with an affinity for sandwiches that ooze with melted cheese—a liking shared by ToastaBags’ maker, Boska Holland, which has been “exploring cheese” since 1896.

Preparing a toasty is as simple as dropping a sandwich stacked with your favorite ingredients into a ToastaBag and placing the bag in the toaster. The fine mesh allows for crispness while catching any drips. When it’s done, you can easily remove the bag without burning your fingers and clean up is a cinch too. You can throw them in the dishwasher or wash by hand with warm water about 50 times before they’re no longer reusable. For those truly committed to toasty sandwiches, the bags are worlds more convenient than having to house an extra appliance.

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Get your Boska Holland’s ToastaBags from the Cheese Fondue Shop for around $8, available in a packet of three.


Evol Bowls and Mini Burritos

Two organic Tex-Mex snacks from a frozen burrito leader
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Bucking the football-sized burrito, Evol recently introduced a new line of minis to its roster of made-from-scratch frozen burritos and wraps. The three-ounce portions are made with the same all-natural and organic ingredients that the fast-growing company has always relied on for its products, including sustainable, antibiotic-free beef sourced from Niman Ranch and cage-free chicken from Petaluma Poultry.

Available in five flavors, the pocket-sized snack options include classic shredded beef blended with Monterey jack cheese, and two chicken and bean offerings—one with rice, and one without. For vegetarians, there’s a bean and sharp cheddar combination, while vegans will appreciate the bright blend of sauteed vegetables, rice and salsa in the Veggie Fajita burrito. Usual cooking time in a microwave takes less than a minute, with 160-190 calories per burrito.

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Yielding even more healthy choices to stock your freezer with this winter, Evol (which is love spelled backwards) also launched a new series of burrito bowl entrees last month, specifically with gluten-free and low-sodium eaters in mind.

The mini burritos are available at most Whole Foods stores, while the burrito bowls can be found at grocery stores nationwide.


Julie Anne’s Granola

Handmade granola from Las Vegas hits the mark
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On a recent trip to Las Vegas we discovered locally-made Julie Anne’s granola. Frustrated that she couldn’t find granola she liked, Julie Hession decided to make her own and launched the line in 2008. Today there are five flavors available: Sweet Citrus, Decadent Raspberry Truffle, Berry Yummy PB&J, Maple Blueberry (warning: highly addictive) and Tropical Bliss.

The key to tasty granola is finding the right balance between grains, fruit and nuts, with just enough sweetness. We think Julie Anne’s hits the mark on all fronts. She makes every batch (and even packages them) herself.

Julie Anne’s Granola sells online in eight- and 16-ounce bags (for $6 and $8, respectively) and by the case, as well as at a growing list of retailers.


Nativas Naturals

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Borrowing their name from the Latin word for energy, Navitas Naturals makes the best in exotic organic and raw superfoods packaged in equally refreshing zip-top bags. The Marin County, CA-based company’s 24 functional foods have seemingly unlimited possibilities for use. From simple snacking to flour substitutes, they all work as both a tasty ingredients and valuable sources of nutrition.

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Navitas founder Zach Adelman was introduced to maca, a nutrient-dense root vegetable grown and consumed by the indigenous people of the Andes, while traveling through South America. Maca increases stamina and energy; Incan warriors used it in preparation for war. He brought it back to the U.S. and started selling it in powder and capsule forms. (It’s also used in some specialty chocolates.) Since then Adelman’s goal has been to search the world for “functional foods that have been used by traditional cultures for both medicine and nourishment.”

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Bountiful information can be found on the Navitas website, which reads like an encyclopedic guide, filled with recipes, random facts, health benefits, and info on where Adelman sources the products. Available at Whole Foods stores and online, prices and quantities vary.


Three Healthy Snacks

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Made with real sweet potatoes in North Carolina, Polka Dot Bake Shop‘s sweet potato cracker makes a healthier alternative to snacks made from their simple carb cousins. Available in four flavors—Original, Cracked Black Pepper, Rosemary and Olive Oil and Chipotle with Smoked Paprika—the crackers pack a flavorful punch that perfectly compliments milder cheeses or chutneys. They sell online from Polka Dot where $28 gets you a box of each flavor.

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Mrs. Palmer’s Pantry uses handmade whole wheat pita as a base for their super tasty baked chip with zero trans fats. Ideal with salsa, guacamole and more, the chips come in five flavors for any number of chip and dip flavor combos. Mrs. Palmer’s pita chips sell at local Canadian health food stores.

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Gluten-free, dairy-free and comprised of 15 organic vegetables and herbs, Flamous Brands Original and Spicy Falafel Chips pack in protein and fiber while also tastily complimenting hummus. Made in California, the chips are the upshot of a trio of best friends dedicated to creating a healthy chip anyone can enjoy. The falafel chips sell online for about $5 a bag or from health-conscious grocers around the U.S.

Images of Mrs. Palmer’s chips by David Bennison; Falafel chips by Hannah Kaminsky for The Nibble.


Goji Berry Cookies

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Goji berry cookies feature the antioxidant fighting power of Goji berries, the Chinese fruit famous for its bountiful health benefits. Made by NYC-based Goji Gourmet, a new bakery dedicated to deliciously healthy fare, the dessert incorporates other “Superfoods such as almonds, oats, oranges, ginger, honey, and walnuts to ensure that your sweet snacks still contribute to your overall well-being.”

The cookies come in intriguing flavor combos including Cherry Cacao, Ginger Walnut, Almond Oat, Orange Mint Chip and the inimitable Chocolate Chip. The ginger walnut and cherry chocolate were our favorites, but nearly all complimented the taste of the Goji berry.

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At around 20 calories per cookie and with a nice balance of texture, moisture and density, the cookies offer a great way to infuse antioxidants into snack-time. The treats sell online from Gourmet Goji or from retailers nationwide, with prices starting at $3.


Tasty Brand Healthy Snacks

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Catching our eye recently with the retro vibe of their packaging, Tasty Brand snacks back up their looks with deliciously healthy treats. We’re excited about their upcoming Carrot Cake and Pumpkin Pie vegetable cereal bars—which will be the first snack bars on the market to feature vegetables—but the entire line boasts the kind of nutrition and flavor we can get behind.

The upshot of a collaboration between a journalist and a chef, Liane Weintraub and Shannah Swanson (of Swanson frozen foods) created Tasty Brand to provide organic and sustainable food for babies. Their new Tasty Baby organic infant cereals are the first tailored for different times of the day. While a majority of the products are geared for infants, the “superfruit” snacks benefit any age. The duo also offers recipe options for their baby food, such as Carrot Coconut Soup made with their Sweetie Pie sweet potato organic puree.

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Tasty Brand foods, which come in “tasty not wasty” packaging, sells at environmentally-concerned grocers, such as Whole Foods, or online from Amazon.