Manhattan’s West Village restaurant, Takashi, isn’t your average barbecue joint. To learn more, we spoke with Chef Takashi about preparing beef cuisine, quite literally, from nose to tail. Blending Korean and Japanese flavors and cooking…
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Le photographe suisse Gus Petro confronte dans ses photographies deux espaces radicalement opposés : le Grand Canyon et New York City. Il les fusionne remplissant le vide de l’un par le trop plein de l’autre, créant un nouvel espace à la fois étrange et représentatif d’une culture dont il mélange deux des plus grands symboles.
You have to credit the simplicity that the Fusion Kitchen Knives exude. A literal mix of East and West, Industrial design and craftsmanship, the knife set blend in the common language of design and tell the story. Handmade in Kyoto as a limited edition by Japanese artist- craftsman Issei Hanaoka, these knives are inspired by the traditional Japanese art of wood crafting and they have a minimalist design: extremely simple yet modern and universal.
Details
Designer: Andrea Ponti
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(A Better Cut was originally posted on Yanko Design)
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As soon as you touch down in San Juan, warm vibes greet your face. From the sun beaming down to the super hospitable locals, Puerto Rico’s capital is a refreshing welcome to anyone escaping the winter doldrums or seeking to learn more about the city’s historic port, which was…
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