A Better Cut
Posted in: Andrea Ponti, fusionYou have to credit the simplicity that the Fusion Kitchen Knives exude. A literal mix of East and West, Industrial design and craftsmanship, the knife set blend in the common language of design and tell the story. Handmade in Kyoto as a limited edition by Japanese artist- craftsman Issei Hanaoka, these knives are inspired by the traditional Japanese art of wood crafting and they have a minimalist design: extremely simple yet modern and universal.
Details
- An ergonomic handle for slip-resistant ultra-comfort grip.
- Available in two sizes and two types of blade: serrated, ideal for bread, and non-serrated, ideal for cheese, fruit, and desserts.
- Thanks to their ultra-fine edge, the knives are extremely sharp but also easy to sharpen.
- For the packaging, the traditional Japanese boxes “kiribako” have been re-defined according to Italian design where shape is driven by purpose.
- Material: Ebony / White Maple
Designer: Andrea Ponti
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(A Better Cut was originally posted on Yanko Design)
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