Sep 05

De Kas, Amsterdam: The greenhouse-turned-restaurant that cooks food the very same day it’s harvested

Posted in: foodanddrink, greenhouses, localfood, seasonalfoods

De Kas, Amsterdam


by Jennifer Miller Imagine eating dinner inside a house made almost entirely of glass. The walls are eight meters high and one can see vibrant gardens, nesting storks and rows upon rows of tall climbing vines, strung with leaves and laden with tomatoes…

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