From gluten-free sorbet bars to ice cream for dogs, we’re always on the look out for new ideas within the realm of frozen treats. The latest to pique our interest is the recordOutboundLink(this,…
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by Dora Haller With special focus on kitchen utilities, this autumn’s Maison & Objet—the Parisian design trade show which ran from 6-10 September—offered simple innovations alongside more decadent wares. CH enthusiastically trawled through the vast array…
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After being wowed by Yves Béhar’s SodaStream redesign a year or so ago, CH became steady users of the Source soda maker. While the machine itself is sleek enough to stand alone on the kitchen…
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A lucky few are born with the ability to cook perfect dishes time and again. For the rest of us, there’s the Range: A smart thermometer that measures and records temperature, sending alerts to your mobile…
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