Organic potato vodka, locally malted whiskey and G&T syrups brewed in British Columbia
On a recent trip to Whistler, we had the opportunity to sample the vodka from Pemberton Distillery, a fledgling outfit nestled in the Pemberton Valley of British Columbia. Within their unassuming walls, the distillery employs copper stills to create a line of locally sourced, organic liquors.
Designed as a sipping spirit, Schramm Vodka has a deliciously clean flavor followed by a distinctive finish. Pemberton’s potatoes are free from herbicides, long-life chemicals and fertilizers, earning organic certification from the B.C. Pacific Agricultural Society. The distillery also produces syrups to spice up gin & tonic cocktails and vanilla extract made from the house vodka.
Schramm Gin is a potato gin created in handcrafted, small-batch runs with only eight botanical flavors added during the distillation process. Pemberton is also adding a whiskey to their line when it matures in 2013, which will be made from organic barley that’s malted in B.C. and then aged in bourbon casks.
Spirits from Pemberton Distillery sell online and from select distributors in B.C.
