Mark Nixon’s "Chimecco": A Bigger, Better Windchime at Sculpture by the Sea

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British architect / designer / artist Mark Nixon is pleased to present “Chimecco,” a kinetic sculpture, as part of the third annual Sculpture by the Sea exhibition in Aarhus, Denmark.

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The gold-anodized aluminum pipes—600 in all—which are attached to the underside of the bridge, can be “played” by manipulating spring-loaded nodes on the surface. While their diameter is fixed at 50mm each, the pipes vary in length—and pitch—from 120mm to 3750mm (over 10 feet), as in a traditional windchime.

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Jeremy Hutchison’s Mis-Manufactured Goods

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To factory workers who are paid not to screw up, it must have seemed a strange request indeed:

“I asked them to make me one of their products, but to make it with an error,” Hutchison explains. “I specified that this error should render the object dysfunctional. And rather than my choosing the error, I wanted the factory worker who made it to choose what error to make. Whatever this worker chose to do, I would accept and pay for.”

London-based artist Jeremy Hutchison contacted factories in China, Poland, Spain, India, and elsewhere to request the defective products as part of his new art project, simply entitled “Err.” It’s as if Marcel Duchamp was a whispering factory-line saboteur encouraging workers to express their individualism.

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The project is not yet on Hutchison’s website, but will be on display starting tomorrow (Thursday, July 7th) as part of a group show at London’s Paradise Row gallery.

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via creative review

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Toys for Big Boys

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J. Yu aka J*RYU of North Carolina builds fantastical, custom “toys” which are much more detailed and delicate sculptures than child-proof playthings. At times creepy, at times heartwarming, but all the time magical, the toys are a mish-mash of various media and techniques. Yu’s work makes me wonder what a “toy” really is…

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"Swede Dreams:" The Daily Show on Ikea

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What effect has the arrival of Ikea had on a community in Virginia? How has it influenced local furniture manufacturing and changed the lives of residents? For the answers to these questions, a hard-hitting American news crew might consult with a Swedish business expert, examine local manufacturing and interview residents to provide illuminating insights. But until someone decides to produce a segment like that, we’ll have to settle with this Daily Show clip featuring Jason Jones trying to get to the bottom of it all. (The sensitive among you should note that this clip is NSFW, offensive and funny.)

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New, Improved Robot Slaves: Now with Artmaking Ability

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So you’ve got one of those Roomba vacuums, but you’re not sure how well it’s covering the whole space. And you’ve got a bunch of LED lights and a camera. What do you do? You join the Roomba Art Flickr group and take a series of long-exposure photos, with the LEDs attached to your vac to show its progress. Brilliant and beautiful.

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via this is colossal

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Brooklyn Loses a Good One: City Joinery Moves to Massachusetts

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They’re doing some spectacular things with wood over at City Joinery, the formerly-Brooklyn-based studio of Jonah Zuckerman, recently relocated to Massachusetts. What initially caught my eye was their hanging buffet design, below, and a closer look at their site revealed an astonishingly deep portfolio that will provide hours of browsing.

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A Brief History of Kitchen Design, Part 4: Christine Frederick’s “New Housekeeping” and Margarete Schütte-Lihotzky’s Frankfurt Kitchen

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With Taylorism embedded in her mind and the emerging field of Scientific Management gaining traction, Christine Frederick opened the Applecroft Home Experiment Station in her home in New York, circa 1912. It was basically a kitchen laboratory where she tested different appliances and food preparation methods in a Taylorian quest to find the best way to perform a particular kitchen task. She incorporated Taylor’s time and motion studies into her methodology and, like Beecher before her, began championing the simple idea of consistent-height work surfaces.

Around the same time she began writing a column for Ladies’ Home Journal called “New Housekeeping,” in which she not only revealed her test findings, but sought to explain Taylorism to housewives. The column was a hit, and the articles were later collected into a book called “New Housekeeping: Efficiency Studies in Home Management.”

Frederick’s book was translated into German in 1922, and eventually a copy made its way into the hands of pioneer Margarete Lihotzky, Austria’s first female architect. (She was also the first female student at what is today the University of Applied Arts in Vienna, where she won a series of awards for her design work.) Lihotzky was also a fan of Taylorism, and when she was hired by German architect Ernst May for a Frankfurt-based project in 1926, she was well armed with a knowledge of Scientific Management.

In Frankfurt she met a man who changed her name, by marrying her and making her Margarete Schütte-Lihotzky. She subsequently changed the history of kitchens by giving birth to the galley kitchen.

The Frankfurt, Germany of 1926 had a housing shortage. Ernst May was the man called on to solve it by designing public housing units. The budget was tight and space was at a premium, as they would have to shoehorn 10,000 liveable units into the city.

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A Brief History of Kitchen Design, Part 2: Gas & Water

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In 1869, Catharine Beecher’s intelligent kitchen design from 1843 was reprinted in The American Woman’s Home, co-written with sister Harriet Beecher Stowe, but still did not see mass uptake. A rational kitchen design based on ergonomics was not the kind of thing that could set America on fire. Electricity was, sometimes literally. When cities began installing electricity en masse around the turn of the 20th century, kitchens would change forever.

But before electricity there were other potent innovations, like gas and water. The widespread installation of running water in the 19th century provided a huge boon to kitchens, because now you had this big magical white thing that you could fill with water without having to carry a bucket to that well down by the Johnsons’ house. Unsurprisingly, sinks became a focal point of the kitchen. They were also huge, heavy and difficult to move, which gave rise to the expression “Everything but the kitchen sink,” meaning if you were going to clear out of your house and take everything you could carry or move, the cast-iron kitchen sink would not be one of those things.

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Maximizing Storage Space: Well-Designed Library Loft by Because We Can

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I am lurving what Core77 fave Because We Can (a/k/a Jeffrey McGrew and Jillian Northrup) has done with the dead space in this private residence.

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For Porsche Design Intern, Saturday was Frey-day

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Used to be that design interns were seen but not heard. You wanted to make Cappellinis but you stood a better chance of making cappuccinos. It also used to be that most of your fellow ID interns were dudes.

But the times have changed. Check out Anna Frey, above, an ID major who graduated from Georgia Tech and is now interning at Porsche Cars. Frey’s paint scheme design for a GT3 was selected for last Saturday’s Porsche Carrera World Cup Race in Germany, and this was no “give the kid a shot” project; she beat out four pros who were also in the running.

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“The opportunity to intern at Porsche has been very rewarding and exciting,” Frey told Torque News. “And the thought of my design appearing on a Porsche race car in front of thousands of people—and (99) other Porsche race cars—is quite amazing!”

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