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With a 7.125-inch blade, Made In’s new multi-purpose Santoku knives complement standard chef knives. Their unique blade shape, length and edge allow for precision cutting and chopping. As with all of Made In’s premium kitchen knives, the made-in-France Santoku is fully forged and full tang (meaning that it’s crafted from one solid piece of stainless steel). A proprietary NITRO+ hardening treatment guarantees lasting sharpness.