Oct 25

Rene Redzepi: “A Work in Progress”: Meditations, snapshots, recipes and more in this three-book collection

Posted in: dining, Noma

Rene Redzepi:


Packaged together with a cheerful yellow band, the three volumes of Rene Redzepi’s latest cookbook are almost sculptural, but it is what is inside that is most intriguing. Unlike more traditional food publications, “A Work in…

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