Hasta La Ideas

Buenos Aires-based brand Ramo Filos (which translates to “bouquet blades”) balances asado culture with traditional Japanese kitchenware to create elegant, one-of-a-kind knives. One such knife is the Nazarena, a take on the Japanese Nakiri, replete with full tang, 420 MOV stainless steel and an ash and coihue burl handle. With contrasting wood, marbled metal and a sharp silhouette, the Nazarena flows—both visually and literally while at use in one’s hand. It is, however, just one of the models available in the full Ramo Filos collection, which also includes the multipurpose chef’s knife Santiago, the agile Olga, the filet knife Yanina and many more.