Patric Chocolate: Eight exciting bars pack flavor spectrums never tasted before

Patric Chocolate


Alan Patric McClure has been in the chocolate business for a decade; after his chocolate tour through France in 2004, there was no turning back. He spent the next two years experimenting with chocolate-making before finally settling on a bar for the birth…

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Dandelion Chocolate’s Roasted Cocoa Beans: The San Francisco chocolatier’s guilt-free treat for dark chocolate fans

Dandelion Chocolate's Roasted Cocoa Beans


For true chocolate fans, nothing satisfies a craving quite like the rich, earthy taste of cocoa. However the added sugar and calories found in most chocolate bars can take some of the fun out of the treat. San Francisco’s ,…

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