May 28
Momo Tour: On the search for Tibetan dumplings in the winding streets of Kathmandu
Posted in: dumplings, foodanddrink, foodtripping, kathmandu, nepal 
by Jennifer Miller What do buffalo meat and Snickers bars have in common? They’re both fillings in beloved Nepali and Tibetan dumplings called momos. The dearth of Nepali restaurants in the US has kept the momo under the dumpling radar, but in Nepal it’s considered something of a national food….
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