Jul 09
Interview: Jenny Dawson of Rubies in the Rubble: The award-winning London chutney-maker on creating a socially-responsible business
Posted in: chutneys, condiments, farmersmarkets, sustainablefood 
by Emily Millett Claiming to make the “tastiest chutneys in the nicest possible way,” Rubies in the Rubble founder Jenny Dawson is as entrepreneurial as she is charmingly modest. Her award-winning company addresses the issues…
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