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The amount of fat that your body stores is regulated by a complex chemical network. We won’t go into much detail here, but researchers have thought that interfering with these chemical pathways could perhaps reduce fat build-up. One promising substance, according to a group of researchers at Johns Hopkins University in Baltimore, USA, is a signaling molecule called neuropeptide Y (NPY) known to regulate feeding habits. The team at Johns Hopkins says a chemical belonging to a family of chemicals called butyrolactones reduces the amount of NPY produced by the brain, thereby reducing the appetite. The team has tested the idea in mice and says it can precisely control the amount of food mice eat by varying their dosage of C75. Extensive clinical trials will of course be needed before the efficacy and safety of C75 in humans can be established.brbr